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Profile
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 The wonderful surprise is that behind a simple exterior lies a sophisticated hotel and gourmet restaurant run by Philippe Zeigern and Pascal Fouassier. New owners,they carry on the tradition of excellence and service as established by the Pérardel Family who owned the property for more than thirty years. |
 In a convival surrounding, Philippe and Pascal are
a team who share their passion for cuisine and hospitality. Bedrooms are located in quiet wings that stretch behind the hotel. The smaller less expensive rooms are decorated in what is described as rustic. Larger rooms are more county house-style in their decor. |
 Sixteen plainer rooms are found in a modern house in the village. Philippe Zeiger presides in the kitchen and his appealing cuisine ensures that the restaurant attracts a great many local patrons. The menu, which changes with each season, boasts many regional specialties to compliment some of the region's and the world's finest wines. |
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